For the best tasting beer!
Hygiene plays an important role in the process of brewing beer. During production equipment must be cleaned and sanitized.
To create a tasty beer not only, are sophisticated brewing processes needed, but sanitization. Measures for the disinfection and cleaning of the industrial production equipment as well as the treatment of the water sources are required.
Therefor we offer you the follwing sera dosing technology:
- sera CIP (Cleaning in Place)
- sera dosing system of type CVD (Compact Vertical Dosing)
- sera compact dosing station CDG
- sera dosing unit

Team Lead
Food & Beverage
Frederik Amrhein
Tel.: +49 5673 999 1870
Mobil: +49 152 24518753
E-Mail: f.amrhein@sera-web.com

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